I'm glad that we get more grocery money next week. Not that we're out yet, but we will be once Jordan buys what he needs for the camping trip this weekend. Really I should just get in to WIC for more vouchers, since it's produce we are out of, but I haven't talked myself into that yet. Haven't taken Mischief in for her blood draw either. Blood draws on myself make me nauseous, so how am I going to handle seeing my 2 yr old get blood drawn? Okay I'm not that selfish. I'm more worried about how she'll deal with it. I keep telling myself over and over how I don't remember medical stuff from when I was her age, so obviously she'll get over it and not be traumatized for life...I'm fairly certain Mr. Man won't be up for taking her. But maybe. We'll see.
I need to eat. I haven't eaten today and I have no desire to eat, but I know I should. My head blames it on the lack of lettuce and green onions. We're not completely out of produce. We have zucchini and cucumbers and yellow squash. And carrots that have been in the fridge for over a month and are now moldy. and pears. And two grapefruit. I put roadblocks infront of most of them though. Like the cucumbers, I want to eat them with ranch dressing. Ranch has dairy, can't have dairy. The zucchini I want in bread. It's too hot to turn on the oven to bake bread. I have eaten 2 yellow squash in the last week though. And a pear or two. I ate a can of corn yesterday. Does that count as produce? I'm so confused on corn now. Mr. Man tells me it's not a vegetable, it's a starch. There's no starch on the food pyramid.....which isn't a pyramid anymore.
I'm going to go have a pear, and cucumber, and I'm going to throw away the moldy produce. I'm going to eat a can of tuna with that cucumber and I'll wrap them together in a tortilla with some shredded zucchini, some mayo (which is really salad dressing - yuck), and garlic salt. No cayenne though. Hazel doesn't like spicy food. Okay. So that's what I'll do. Mix tuna with garlic salt and mayo. Slice up cucumber. Shred some zucchini. Roll up in tortilla. Eat with a sliced pear and some apple sauce. and a